Cuisine

Problem:

Chefs, food creators, and culinary innovators struggle to protect unique recipes, techniques, plating styles, and food content from being copied, commercialized, or scraped by AI without permission or attribution. Recipe platforms and generative tools often use their content without compensation.

How Creation Rights Solves This:

Creation Rights Management (CRM)

• Register: Chefs and creators register recipes, plating designs, food photos, videos, culinary techniques, and kitchen innovations. The Provenance Graph documents authorship, cultural origins, date of creation, and collaborators (e.g., co-chefs, photographers, stylists).
• License: Apply Smart Licensing to define rights, for example: educational use only, commercial publishing, branded content deals, or AI model restrictions.
• Monetize: With Dynamic Metadata, creators can set rev-share terms with restaurants or media outlets, define AI opt-out for recipes and photos, and include usage restrictions (e.g., “no fast food use,” “not for resale,” “attribution required”).

Creation Rights Exchange (CRX)

• Verification: Publishers, platforms, food delivery apps, and AI model developers can verify whether a recipe, image, or method is cleared for use, replication, or monetization.
• Enforcement: The Content ID Layer detects unlicensed reuse, such as reposted recipes, AI-generated dishes inspired by signature plating, or instructional videos copied without credit.
• Interoperability: CRX integrates with recipe databases, food content platforms, restaurant CMS systems, and AI food generators, ensuring real-time validation and rights enforcement across the culinary ecosystem.

Example Scenario:

You are a chef who develops a fusion dish with a distinctive presentation and shares it online. Later, a food content AI platform reproduces the recipe with minor changes and includes it in a paid cookbook. CRX detects the derivative use, and based on the Smart License, either enforces attribution, licenses the derivative, or initiates takedown or compensation.